1710 Crossings Boulevard, Shakopee, MN 55379 (952) 456-8643
1710 Crossings Boulevard, Shakopee, MN 55379 (952) 456-8643
Main content starts here, tab to start navigating
  • a sandwich sitting on top of a plate of food }
    a sandwich sitting on top of a plate of food
    Slide 1 of 3
  • a close up of a sandwich on a plate }
    a close up of a sandwich on a plate
    Slide 2 of 3
  • a sandwich cut in half on a plate }
    a sandwich cut in half on a plate
    Slide 3 of 3

    • SANDWICHES

    Served with fries, tots, or coleslaw.   Gluten free bun available for an upcharge.  Steamed broccoli, roasted red potatoes, house fried potato chips w/ dipping sauce, onions rings, fresh greens salad, roasted brussels sprouts, candied carrots or cup of soup available for an upcharge.

    • Cuban

      Seasoned pulled pork, shaved ham, Havarti cheese, pickles and brown mustard aioli on a Cuban loaf

    • Cajun Chicken

      Southern fried chicken breast tossed in Cajun spices, topped with jalapeno slaw, pickles, and spicy habanero aioli served on a pretzel bun

    • Grilled Gyro

      Gyro meat, shredded lettuce, tomato, onion, cucumber, feta and Tzatziki sauce wrapped in a fresh pita

    • Chicken Club

      Grilled chicken breast, applewood smoked bacon, white cheddar cheese, avocado, lettuce, tomato and red onion drizzled with chipotle mayo and served on a Cuban loaf

    • Honey Mustard Chicken

      Grilled chicken breast, caramelized onions, provolone cheese and bacon with honey mustard on ciabatta

    • Beer Battered Walleye

      Beer battered walleye, lettuce, tomato, red onion and tarter on a Cuban loaf

    • Basil Chicken

      Sliced marinated chicken breast, swiss cheese, tomato, fresh basil, garlic mayo and sriracha basil aioli on an asiago crusted ciabatta hoagie

    • Cauliflower Grilled Cheese

      Smoked gouda, provolone, havarti, white cheddar, spinach, tomato, roasted peppers, roasted cauliflower steak and garlic aioli on parmesan crusted sourdough

    • French Dip

      Slow roasted short rib, havarti cheese and roasted red pepper aioli on a Cuban loaf served with au jus

    • Brisket Philly Cheese Steak

      Tender slow roasted brisket layered with a pepper blend, topped with provolone cheese and white queso on a toasted Cuban loaf

    • Sweet Heat

      Grilled chicken breast, applewood smoked bacon, Havarti cheese, green apple slices and sweet heat sauce on a pretzel bun

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!